Yoshimura Organic Farm / よしむら農園



Yoshimura Organic Farm / よしむら農園

Part 12 of the series: Satoyama Concept in Fukui

While in Fukui Prefecture last summer as part of the Satoyama Forum, we met local farmer Yoshihiko Yoshimura.  After retiring from conventional farming, Mr. Yoshimura became interested in organic farming methods.  Together with his wife Haruko, he established Yoshimura Organic Farm (よしむら農園)with the aims of promoting healthy eating, nature conservation, and sustainable organic agriculture in their community of Wakasa. 

The Yoshimuras specialise in the Aigamo Method of rice growing.  This method was originally developed in 1989 by Takao Furuno in Fukuoka Prefecture.  Instead of using pesticides and herbicides, this method uses aigamo ducks to eat insects and weeds.  Aigamoducks are a crossbreed of wild and domestic duck species.  Aigamoducklings are released into the paddy a couple weeks after rice seedlings have been planted.  In addition to eliminating the need for pulling weeds by hand, the ducklings’ droppings fertilize the rice paddy and their movements in the paddy increase the oxygen content of the soil. 

For more detailed information about duck farming, visit the Yoshimura Organic Farm website (JP only) or read  FARMING RICE WITH DUCKS: Organic Growing Method Spreads Across Asia (October 22, 2002).



In addition to Aigamo rice, the Yoshimura’s have an organic ume (plum) orchard and sell homemade Ume Jam.   As I mentioned in when writing about Plum Ice Cream Cakes last month, Fukui is famous for its local variety of plum, which is characterised by its thick flesh and small pit.  The Yoshimura’s also sell a lovely Spring Gift Basket (春ちゃんセット) that features an assortment of products including:

Aigamo Rice (Yoshimura Organic Koshikari)
アイガモ米(有機栽培コシヒカリ)500g
Milky Queen (Low Amylose Rice)
ミルキークイーン(低アミロース米)500g
Black Rice
黒米(朝紫)モチ米 100g
Red Rice
赤米(ベニ都)モチもち米 100g
Black Rice Flour
黒米の粉 80g
Red Rice Flour
赤米の粉 80g
Bunch of Dried Flowers
ドライフラワー 1
Soy Beans
大豆 150g
Azuki Beans
小豆 150g

The baskets range in price from 1,000 to 1,500円 depending on the availability of products.   All products are grown and processed by the Yoshimuras on their farm. 

To learn more about Yoshimura Organic Farm (よしむら農園), check out their website:

Contact information:
Yoshihiko and Haruko Yoshimura
吉村義彦 ・春子

34-28 Aida, Wakasa-chō, Mikatakaminaka-gun, Fukui-ken
919-1312
福井県三方上中郡若狭町相田34-28
Tel./Fax.0770-45-1070

福井県知事認定213号
財団法人自然農法国際研究開発センター
認定番号 2000F-5
農家登録番号 18-07




2015 Cathy Munroe Hotes

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